• Skip to main content
  • Skip to header right navigation
  • Skip to site footer
Umami Days

Umami Days

Meaty with a dash of veggies

  • Course
    • One Bowl Meals
    • Breakfast
    • Lunch / Dinner
      • Appetizers
      • Salads
      • Soups
      • Main Courses
      • Side Dishes
      • Sweets
    • Snacks
    • Drinks
      • Summer drinks
      • Cold weather drinks
      • Cocktail hour
  • Ingredient
    • Chicken, duck & turkey
    • Meat
    • Seafood
    • Eggs
    • Mushrooms
    • Tofu
    • Vegetables
    • Rice & grains
    • Noodles
    • Bread
  • Kitchen
    • How-tos
    • Ingredients
    • Tools
  • Subscribe
  • Food Tales
    • Edible Garden
    • Dining
  • Subscribe
  • Recipe index
    • By Meal
      • One Bowl Meals
      • Breakfast
      • Lunch / Dinner
        • Appetizers
        • Salads
        • Soups
        • Main Courses
        • Side Dishes
        • Sweets
      • Snacks
      • Drinks
        • Summer drinks
        • Cold weather drinks
        • Cocktail hour
    • By Main Protein
      • Chicken, duck & turkey
      • Meat
      • Seafood
      • Eggs
      • Mushrooms
      • Tofu
      • Vegetables
    • By Carb
      • Rice & grains
      • Noodles
      • Bread
  • Kitchen
    • How-tos
    • Ingredients
    • Tools
  • Food Tales
    • Edible Garden
    • Dining
  • About
  • Privacy
  • Copyright
  • Contact

Eggs

Whether you fry them, scramble them, boil them or stuff them, eggs are delicious. And we have recipes for every imaginable way to enjoy them.

In Asia, we process and consume eggs in many other ways. Read about shoyuzuke egg yolks and century eggs, then see recipes with salted duck eggs.

Soy sauce eggs (shoyu tamago)

Soy sauce eggs (shoyu tamago)

Smoked fish, salted eggs and tomato spring rolls with rice, mangoes and vegetables in bowl

Smoked fish, salted eggs and tomato spring rolls

Stracciatella alla Romana (Italian Egg Drop Soup)

Stracciatella alla Romana (Italian egg drop soup)

Bauernfrühstück (Farmer’s Breakfast)

A la bauernfrühstück (German farmer’s breakfast)

Japanese chicken and egg rice bowl (oyakodon)

Japanese chicken and egg rice bowl (oyakodon)

Salted salmon and curry rice a la kedgeree

Salted salmon and curry rice a la kedgeree

Century eggs the vegetables and sauce

Are century eggs preserved for 100 years?

Thai stuffed omelette (khai yat sai)

Thai stuffed omelette (khai yat sai)

Sambal eggs

Sambal eggs

  • Previous
  • Go to page 1
  • Interim pages omitted …
  • Go to page 3
  • Go to page 4
  • Go to page 5
  • About
  • Recipes
  • Privacy
  • Copyright
  • Contact

No AI is used in the creation of Umami Days content · Copyright © 2023 Connie Veneracion · All Rights Reserved