Moo shu chicken
Marinated strips of chicken fillet are stir fried with garlic, scallions, sliced cucumber, rehydrated wood ears and scrambled eggs. A thickened sauce completes the dish.

Marinated strips of chicken fillet are stir fried with garlic, scallions, sliced cucumber, rehydrated wood ears and scrambled eggs. A thickened sauce completes the dish.

Chicken marinated in yogurt and Indian spices is roasted, deboned and braised in a sauce made with tomatoes, cream and butter.

Bite-sized chicken fillets are marinated in Vietnamese-style mixed fish sauce, floured, battered, deep fried then tossed in homemade sweet chili sauce.

Redolent with flavors and aromas of spices associated with Thai cooking, this chicken recipe has been tweaked to make it doable even if you're not in Southeast Asia and …

Oh, the utter simplicity of making this Japanese-style chicken, mushroom and vegetable soup… No sauteing, no spice base. This soup is about clean flavor.

Chicken fillets cooked in equal amounts of soy sauce, sake and mirin until the liquids reduce to a glaze, chicken teriyaki is a favorite at home.

Mashed potato-topped leftover roast turkey farmer’s pie moistened with excess gravy is a lovely way to use scrap meat from your Thanksgiving / Christmas turkey.
