Pork, lemongrass, chili and tomato soup
Inspired by two Thai soups, this meat and vegetable soup is citrusy, tangy and salty with heat from ginger and finger chilies. What two Thai soups? Shrimp tom yum and …
The two most filling meals in our house are lunch and dinner. And dinner is often more carefully planned then lunch. While we're partial to one bowl meals, the list of lunch / dinner recipes is also divided into courses. Browse through our collection of appetizers, soups, salads, main courses and side dishes.
Inspired by two Thai soups, this meat and vegetable soup is citrusy, tangy and salty with heat from ginger and finger chilies. What two Thai soups? Shrimp tom yum and …
A dish I cooked about a year ago. Easy to prep, simple to cook, tantalizing to smell and just lovely to eat. I didn’t publish a recipe earlier because I wanted to …
A spin on the Filipino dish called paksiw na pata ng baboy — sliced pork hock stewed in vinegar, brown sugar and soy sauce with bulaklak ng saging (banana blossoms) and …
I’m not a fan of chicken breast meat especially when it is shredded after cooking. But, sometimes, I have to make do with what’s in the freezer. The upside of …
A decade and a half or so ago, when air fryers were still too pricey for home kitchens, we used a “turbo broiler”. It’s like a tabletop oven — glass body with the heat …
A dish cooked by my husband when Sunday was Daddy Cooks Day. It’s one of the best dishes that Speedy has ever made. He’s tried it twice and the second attempt was ten …
Once upon a time, I was cookbook obsessed. I couldn’t enter a bookstore without buying one. Even stalls selling second hand books did not escape my attention. There …
Toward the end of summer in 2016, I posted a recipe for my corn and bean salad which I recommended as a side dish for meat, poultry or seafood. This was the main course …