Umami Days Newsletter Recipe index Guide to ramen broth: shio, shoyu, miso and tonkotsu One bowl meals Udon and pork with chili peanut sauce Chicken, tomatoes and thyme in olive oil 10-minute Kung Pao tofu Kung pao chicken Macaroni salad with ham and cheese Potatoes and green beans salad Claypot mushroom curry rice Crispy tofu skin fingers with spicy honey lemon ginger sauce 20-minute shrimp curry rice bowl Mongolian beef barbecue Pineapple orange duck in white wine sauce Fried tofu with sweet chili sauce
