Buying a wok? Make it carbon steel.
If you could have only one cooking pan, what would it be? My answer is a wok because I can stir fry, pan fry, deep fry, braise, poach, stew and even steam in it. In fact, …
Kitchen tools
We don't own a lot of specialty tools to avoid kitchen clutter. But the ones we consider essential and non-essential but still highly useful, we make an effort to care for to make them last. Included in this section are tips for buying a wok and how to choose the ideal mortar and pestle.