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Umami Days

Umami Days

Congee days and ramen nights

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  • Recipes
    • Appetizers
    • Salads
    • Soups
    • Main courses
    • Side dishes
    • Sweets
    • Beverages
  • Kitchen
    • Kitchen how-tos
    • Cooking ingredients
    • Kitchen tools
  • Food Tales
    • Edible Garden
    • Dining
  • Newsletter

Claypot

Claypot rice with shimps and dumplings

Claypot rice with shimps and dumplings

Soaked rice is cooked in broth, topped with green beans and mushrooms tossed with black beans and chili sauces, store-bought vegetable dumplings and whole shrimps.

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No claypot chicken rice

No claypot chicken rice

Because our donabe (Japanese claypot) is too small to cook a meal for four, my chicken rice was cooked in a cast iron pan. Chinese sausage, mushrooms and bok choy …

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Claypot salmon and mushroom rice

Claypot salmon and mushroom rice

A one-pot meal that cooks in 20 minutes, the rice, mushrooms and salmon are cooked in a combination of shiitake soaking liquid, kombu and sukiyaki sauce.

Read more →Claypot salmon and mushroom rice
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