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Umami Days

Umami Days

Congee days and ramen nights

  • Recipes
    • Appetizers
    • Salads
    • Soups
    • Main courses
    • Side dishes
    • Sweets
    • Beverages
  • Kitchen
    • Kitchen how-tos
    • Cooking ingredients
    • Kitchen tools
  • Food Tales
    • Edible Garden
    • Dining
  • Newsletter
  • Recipes
    • Appetizers
    • Salads
    • Soups
    • Main courses
    • Side dishes
    • Sweets
    • Beverages
  • Kitchen
    • Kitchen how-tos
    • Cooking ingredients
    • Kitchen tools
  • Food Tales
    • Edible Garden
    • Dining
  • Newsletter

Food Tales

To understand food and its cultural and social significance, it is often necessary to go beyond recipes and cooking tips. This section includes a comprehensive guide on ramen broth, a history of mac and cheese, a dive into the (mostly Western) misconception that sate / satay is peanut sauce and how chocolate evolved to become the (second?) most popular Valentine's Day gift.

Asian cold noodle salad

Symbolic food on Lunar New Year

Wherever in the world the Lunar New Year is celebrated, there’s always symbolic food chosen for their appearance, characteristic or because their names are homonyms for …

Read more →Symbolic food on Lunar New Year
Sopas (Filipino creamy chicken macaroni soup)

Sopas on the Christmas table

Filipino sopas is an adaptation of the American chicken noodle soup. It has been served by mothers, grandmothers, aunts and grand-aunts who came before me, and it was …

Read more →Sopas on the Christmas table
Macaroni salad

Salads from Christmas past

There were three salads that never failed to make an appearance on the Christmas dinner table when I was growing up. Chicken potato salad or chicken macaroni salad, …

Read more →Salads from Christmas past
Halloween shortbread butter cookies by @the.yellow.kitchen.ph

Halloween in suburbia

Halloween parties in the Philippines often take place on the weekend before October 31st. Our village had its bash on October 25 with over 300 adults and children in …

Read more →Halloween in suburbia
Old China dim sum in a hotbox, a self-heating, portable food box

Dim sum in a hotbox

Hotbox is the brand name of the "first self-heating, portable food box" made in the Philippines. The Old China dim sum hotbox has two strings. One end of each string is …

Read more →Dim sum in a hotbox
Blondies (butterscotch brownies)

Brownies, blondies and dessert bars

Historically, a brownie was originally a blondie. No chocolate. Made with flour, brown sugar, eggs and butter, the first documented brownie recipe, made with molasses, is …

Read more →Brownies, blondies and dessert bars
Homemade pasta with pesto and cheery tomatoes topped with grated Pecorino

A passion for dough

Is fresh pasta exceptionally good? Well, it has this sensation in the mouth that one doesn't get from store-bought pasta no matter how pricey. The bite is different too. …

Read more →A passion for dough
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