Bacon, spinach and cream cheese macaroni
Spinach is wilted in bacon fat, cream cheese is stirred in until melted, a little cream is added to make a sauce, cooked pasta and fried bacon are tossed in.
Sausages, bacon and ham
Sausage and vegetable stew
Got leftover vegetables and sauce from your holiday meat or chicken stew? Don't throw them away. Create a new dish by combining them with chunks of sausages and be amazed …
Cheesy potato and sausage breakfast frittata
If big brunch is your thing, this frittata will meet your requirements. Served as a casserole, this mozzarella-topped baked omelette is best enjoyed with buttered toast.
Sausage, chickpeas and cabbage soup
Sausages, cabbage, rosemary, chicken broth and onion join chickpeas in this chunky soup. Guaranteed to keep you warm and full on chilly days and nights.
Leftover Christmas ham steak
Running out of ideas on how to use leftover Christmas ham? Cut thickly, braise in butter and honey, and serve as a steak.
Longganisa (sausage) pancakes
Not enough meat to feed the omnivores for breakfast? Crumble and cook sausage meat, and use to stuff pancakes. Longganisa (sausage) pancakes are so good!
Teriyaki bacon rice balls
Inspired by one of the most stunning street food I have ever encountered in Japan, these bacon-wrapped rice balls are broiled and brushed repeatedly with reduced teriyaki …