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Umami Days

Umami Days

Meaty with a dash of veggies

  • Recipes
    • By meal
      • Breakfast
      • Lunch / dinner
      • Snacks
    • By main ingredient
      • Poultry
      • Meat
      • Seafood
      • Eggs
      • Mushrooms
      • Tofu
      • Vegetables
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      • Rice
      • Noodles
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    • Cooking ingredients
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  • Food Tales
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  • Newsletter
  • Recipes
    • By meal
      • Breakfast
      • Lunch / dinner
      • Snacks
    • By main ingredient
      • Poultry
      • Meat
      • Seafood
      • Eggs
      • Mushrooms
      • Tofu
      • Vegetables
    • By carb
      • Rice
      • Noodles
      • Bread
  • Kitchen
    • Kitchen how-tos
    • Cooking ingredients
    • Kitchen tools
  • Food Tales
    • Edible Garden
    • Dining
  • Newsletter

Sweets

Whether you serve them after a meal or between meals, sweet dishes are crowd pleasers. Among my favorites in this list include baklava, dark chocolate truffles and crepes.

Almond jelly, peaches, cherries and blueberries in blue bowls

Almond jelly with peaches, cherries and blueberries

Dark chocolate truffles covered with crushed nuts

Dark chocolate truffles

Carrot cake with cream cheese frosting smothered with toasted coconut

Carrot cake

Confetti cupcakes

Confetti cupcakes

Chocolate chip walnut cookies on wire rack

Chocolate chip and walnut cookies

Banoffee in wineglass topped with shaved dark chocolate

Banoffee with a tropical twist

Coconut lychee sorbet garnished with a sprig of mint

Coconut lychee sorbet

Kahlua-drenched brownies with vanilla ice cream

Kahlua-drenched brownies with vanilla ice cream

Crepes with Apples and Salted Caramel

Crepes with apples and salted caramel

Self-frosting Nutella cupcakes

Self-frosting Nutella cupcakes

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Created by a human for humans · Copyright © 2025 Connie Veneracion · All Rights Reserved