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Umami Days

Umami Days

Congee days and ramen nights

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  • Recipes
    • Appetizers
    • Salads
    • Soups
    • Main courses
    • Side dishes
    • Sweets
    • Beverages
  • Kitchen
    • Kitchen how-tos
    • Cooking ingredients
    • Kitchen tools
  • Food Tales
    • Edible Garden
    • Dining
  • Newsletter

One Bowl Meals

Rice bowls and noodle bowls to feed a few or to feed a crowd. With meat, with seafood, meatless, with or without broth. For everyday meals and even for special occasions. Make beef pho, poke bowl, fried rice. Cook pasta in every imaginable way.

Claypot salmon and mushroom rice

Claypot salmon and mushroom rice

A one-pot meal that cooks in 20 minutes, the rice, mushrooms and salmon are cooked in a combination of shiitake soaking liquid, kombu and sukiyaki sauce.

Read more →Claypot salmon and mushroom rice
Pot roast ramen with shoyu egg

Pot roast ramen with soy sauce egg

The latest addition to our instant ramen hacks, pot roast ramen is served with slices of tender beef, hard-boiled eggs, bok choy and scallions.

Read more →Pot roast ramen with soy sauce egg
Chirashi (scattered) sushi platter

Chirashi (scattered) sushi platter

A special occasion dish in Japan, chirashi sushi is a platter of sushi rice topped with an array of protein (meat or seafood), eggs and vegetables.

Read more →Chirashi (scattered) sushi platter
Chicken, vegetables and bee hoon stir fry

Chicken, vegetables and bee hoon stir fry

Protein, veggies and carbs in one bowl. This stir fried noodle dish cooks in ten minutes flat, but the flavors are amazing. Season every step of the way and you can't go …

Read more →Chicken, vegetables and bee hoon stir fry
Sesame chicken sprinkled with scallions served over rice

Sesame chicken

Deep-fried chicken fillets are tossed in a sweet and subtly tangy sauce, and coated with sesame seeds. It’s more Chinese-American than authentic Chinese.

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Pasta Alfredo topped with bacon and parsley

Pasta Alfredo (no cream, of course!)

Surprised? Think of it this way. Pasta Alfredo with cream is the American fast food version. Pasta Alfredo done right, without cream, is how the Italians make it.

Read more →Pasta Alfredo (no cream, of course!)
Chicken katsu curry rice bowl

Chicken katsu curry

Panko-coated and deep-fried chicken fillets are paired with Japanese curry sauce cooked with grated apple. For added flavor, cream is drizzled over the curry before …

Read more →Chicken katsu curry
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