How to cook edamame (fresh soy beans in pods)
What do soy sauce, soy milk and tofu have in common? They are all made from soy beans.
What do soy sauce, soy milk and tofu have in common? They are all made from soy beans.
I’ve seen a lot of chefs on TV cutting off a thick chunk of the pineapple’s skin to remove the “eyes.” So wasteful. Those …
For those curious about cooking with wine and other alcoholic beverages, this post is about the evaporation of alcohol, the …
Until recently, I couldn’t tell the difference between black fungus and wood ear mushrooms when buying them in dried form. …
If you like squid (or if you're just a fan of crispy calamari), knowing how to clean fresh whole squids is an indispensable …
With recipes for cooking whole fish, it is common to see instructions to “score” the fish. What exactly does “score” mean and …
You’ll find them cut into wedges and served alongside cold meat and pickled jellyfish in Chinese restaurants. They’re called …
Clear versus opaque jars for dried herbs and spices? Why should your stash be kept away from direct sunlight? What about …
The secret is ginger. But you have to use it correctly. The temperature should be correct and you have to use right amount of …
Making fish stock is simple. You need fish head and bones, a large pot, water and patience to skim off scum that rises to the …
Around the world, tamarind is consumed as food in various ways. The fruit is made into candy or jam. The pressed juice can be …