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Umami Days

Umami Days

Meaty with a dash of veggies

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Connie Veneracion

Mortar and pestle made of unpolished granite

Mortar and pestle for the home kitchen

Salt and pepper pork

Salt and pepper pork

Poached chicken Hainanese-style

Poached chicken Hainanese-style

Crispy cauliflower with sweet chili sauce

Crispy cauliflower with chili lemon sauce

Fried chicken wings with salted duck egg yolk sauce garnished with crispy Thai basil

Fried chicken wings with salted duck egg yolk sauce

Italian-style sweet and sour pork stew (spezzatino agrodolce) garnished with basil

Italian-style sweet sour pork stew (spezzatino agrodolce)

Fish head, vegetable and yogurt chowder

Fish head, vegetables and yogurt chowder

Shrimp, mushroom and spinach soup

Shrimp, mushroom and spinach soup

Cambodian / Vietnamese caramelized pork and eggs served with rice

Caramelized pork and eggs

Soy ginger braised beef rice bowl

Soy ginger braised beef rice bowl

Ube rolls by Alex Veneracion

Purple yam (ube) and halaya (jam)

Herby cream cheese spread and crackers

Herby cream cheese spread

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