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Umami Days

Umami Days

Cooking in a house on a hill

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You are here: Home / Archives for Appetizers

Appetizers

Spicy grilled skewered beef tripe garnished with scallions and sesame seeds

Spicy grilled beef tripe skewers

In Meat
Air fried shrimp lemongrass skewers

Air fried shrimp lemongrass skewers

In Seafood
Bacon-wrapped kani (imitation crab sticks) with Japanese mayo

Bacon-wrapped kani

In Meat, Seafood
South American Style Beef Tongue in Vinaigrette (Lengua a la Vinagreta)

Beef tongue in vinaigrette

In Meat
Chicken gizzards and banana stir fry inspired by the Nigerian gizdodo

Chicken gizzards and banana stir fry

In Chicken (and other birds)
Inihaw na balon-balonan ng manok (skewered and grilled chicken gizzards) on plate with side salad of tomatoes, cucumbers and mangoes

Inihaw na balon-balonan ng manok (skewered and grilled chicken gizzards)

In Chicken (and other birds)
Skewered pork ears barbecue

Skewered pork ears barbecue

In Meat
Stir fried chicken gizzards garnished with a sprig of rosemary

Chicken gizzards and Sriracha stir fry

In Chicken (and other birds)
Crispy spinach and cream cheese dumplings

Crispy spinach and cream cheese dumplings

In Vegetables
Roasted salami-wrapped asparagus: appetizer or cocktail food

Roasted salami-wrapped asparagus

In Vegetables
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Connie Veneracion, Chiang Mai, 2020

Hi, I’m Connie!

Welcome to Umami Days, a blog that advocates innovative home cooking for pleasurable everyday dining. No trendy diets, no food fads and definitely no ludicrous recipe names like crustless quiche, noodleless pho or chocolate lasagna.

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