Vegetables

Crispy pork belly, snow peas and zucchini stir fry

While the vegetables are the real stars in this dish, adding small pieces of crispy pork belly will make meat lovers happy.

For someone who’s never been a fan of vegetable-only salads, the addition of a generous amount of protein — homecooked corned …

Coarsely mashed boiled potatoes, roughly chopped hard-boiled eggs, crispy bacon, carrot, cucumber and sweet corn are tossed …

Nilagang manok translates to boiled chicken. It’s the generic name for a wide array of rustic Filipino chicken and vegetable …

What’s in this vegan noodle bowl? Fresh ramen, reduced teriyaki sauce, broccoli florets and diced cabbage. Easy and fast meal …

Cubes of beef short plate are browned, sauteed with ginger and onion, seasoned with fish sauce and simmered in water until …

Thin slices of chicken are velveted and stir fried with shiitake, snow peas and carrot. A simple sauce made with chicken …

Considered a national dish of Wales, cawl is a soup of meat and vegetables with no strict recipe. A warming dish served …

A fast-cooking side dish that goes well with meat, garlic butter asparagus and baby corn is deliriously creamy and spicy at …

It used to puzzle me if tortang talong is an omelette or a frittata. Most people refer to it as an omelette, heaven knows I …

Oyster mushrooms, carrot, bell pepper, ginger, garlic and onion are pickled in a mixture of vinegar, sugar and salt to make a …

Fresh pomelo, thinly sliced lemongrass, Thai basil, mint, cilantro and chunks of crispy fried fish are tossed with a dressing …