All-day breakfast sausage and egg burrito
The ever popular breakfast combo of sausage and eggs gets a new twist in this delicious portable breakfast. The recipe was originally published in June 4, 2019. I’m …
Breads, quickbreads, sandwiches & wraps
We do make bread at home, but we also enjoy making sandwiches and wraps with good quality store bought bread. We like bread with a light crispy crust for making banh mi, we like buns smothered with bread crumbs (nothing beats home baked pandesal), but we're really partial to flatbread and steamed bread especially when stuffed with meat and vegetables.
Also in this section are breakfast muffins which are essentially quickbreads.
Muffin-sized milk bread pudding
Stale bread is soaked in custard overnight, dried cranberries, pumpkin and sunflower seeds are stirred in, the mixture is spooned into muffin liners and baked for 20 …
Coconut corn / scallion pancakes
Add a tropical Southeast Asian touch to your pancake batter by using coconut milk. Cook your coconut pancakes with sweet corn or scallions. Top with grated fresh coconut …
Not my mother’s chicken salad sandwich
My mother didn't add vegetables to her chicken salad sandwich filling. Just mayo, salt and pepper. I like to add celery, bell peppers, onion and sweet pickle relish.
Loaded toast with creamed spinach and bacon, and cheese
Moisten dry old bread with butter, bacon fat, cream and melted cheese. This loaded toast is fast enough to make for breakfast or a snack, but feel free to allot two to …
Blooming bread with bacon and cheese
A loaf of bread is cross-cut, stuffed with cheese, drizzled with melted butter and filled with crispy bacon before it goes into the oven and baked until the cheese melts …
Scrambled eggs and bacon breakfast sandwich
Chopped bacon is browned until fat is rendered, scrambled eggs and scallions are stirred in just until set, and the combo is piled on the bottom half of toasted bun.