Kale, sausage and potato soup (zuppa Toscana)
Our version of minestra de pane, this rustic soup was popularized in North America by The Cheesecake Factory as zuppa Toscana …
Soups
Boiled chicken and vegetable soup (Filipino nilagang manok)
Nilagang manok translates to boiled chicken. It’s the generic name for a wide array of rustic Filipino chicken and vegetable …
Pork ribs sinigang
A good translation for pork sinigang is “Filipino pork and vegetables in sour broth” but it doesn’t completely capture the …
Ginger beef soup
Cubes of beef short plate are browned, sauteed with ginger and onion, seasoned with fish sauce and simmered in water until …
Miso ramen with shrimp wonton and shiitake
Do you like Japanese miso soup? We do! It is great in its simplest form — with just tofu and wakame — but did you know that …
Mushroom miso soup
Store-bought mushroom balls, rehydrated shiitake and fresh shimeji are added to the classic Japanese miso soup in this chunky …
Mussel soup with ginger scallion broth
Soaked and debearded mussels are dropped in ginger scallion broth and boiled just until the shells open. The heat is turned …
Easy hot pot style soup
When it rains, make soup. A hot pot meal is lovely but the prep and setup can be too much work. No worries. Cook hot pot …
Welsh cawl
Considered a national dish of Wales, cawl is a soup of meat and vegetables with no strict recipe. A warming dish served …
Chicken sotanghon (vermicelli) soup
Cut the cooking time of chicken sotanghon soup by using chicken bone broth and chicken fillets. Prep time is 10 minutes; …
Clam soup with ginger and chilies
Simple but tasty, this clam soup with ginger and chilies has flavors associated with Filipino cuisine, as well as cuisines of …
Thai hot and sour soup (tom saap)
It's nothing like Chinese hot and sour soup. Tom saap is lighter and brighter with lovely citrusy notes courtesy of …