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Meaty with a dash of veggies
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Archives for Main Courses
Main Courses
Scarborough Fair chicken stew
Dublin coddle
One-pot lamb and vegetable curry
Shrimps with salted egg sauce
Shrimp and squid fried rice
Biryani-inspired lamb and rice casserole
Crispy pork belly, snow peas and zucchini stir fry
Beef budbod
Boiled chicken and vegetable soup (Filipino nilagang manok)
Air fried salmon teriyaki
5-minute kimchi fried rice
Tonkatsu
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