Tempura-style crispy green beans
Lightly battered and deep-fried, tempura-style crispy green beans is served with a creamy spicy sauce made with Japanese mayo …
Side Dishes
Tinapang bangus sinangag (smoked milkfish fried rice)
Flaked tinapang bangus (smoked milkfish) is stir fried with day-old rice, chopped carrot, shredded cabbage, cauliflower …
Baked brown sugar-glazed sweet potatoes
Americans associate sugar-glazed sweet potatoes with Thanksgiving, but did you know that this dish is also found in Japan and …
Pepper garlic mushrooms
Mushroom lovers, rejoice! This dish is so versatile that you'll want to create version after version after version.
Lime butter garlic mushrooms
A delightful appetizer or side dish, these lime butter garlic mushrooms cook in just about 12 minutes—and that includes the …
Spanish tortilla
Thinly sliced potatoes interspersed with beaten eggs are fried until a golden crispy crust forms. The omelet is cut into …
Crispy Buffalo cauliflower florets
Think of it as vegetarian Buffalo chicken wings — batter-coated cauliflower florets tossed in thick and sticky …
Crispy chili honey cauliflower
It’s the age of cauliflower. It’s low carb and low fat, so it’s the darling of dieters. But we’re not dieters here at home. …
Lemon garlic mushrooms over mock saffron rice
If cooking tasty and filling meatless dishes is a challenge to you, think fresh mushrooms. Use them in place of meat for …
Salted quail eggs and vegetable salad
For ovo-vegetarians, a bowl of this salad is substantial enough for a filling meal. For omnivores, enjoy it as a side dish to …
Herb and seed fried rice
It's cooked like Asian fried rice but the flavors and textures aren't Asian at all. Garlic, basil, thyme and oregano form the …
Fried rice style cauliflower
Some food bloggers call it cauliflower fried rice although there is no rice in this dish. Instead, chopped or grated …