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Meaty with a dash of veggies
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Archives for Kitchen
Kitchen
The correct way to use an empanada maker / molder
How to make lard
How to cook the best fried chicken
What is mustard sauce made of?
How to cook al dente pasta minus the myths and hype
How we make ice cream
Making custard: best practices
Perfect French fries: tips and tricks
How to grill perfect burgers
Do we really need to brown meat before braising or stewing?
What is liquid smoke? Is it safe to use? How is it used?
Balsamic vinegar: real versus imitation
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